1
|
HDMUTKWB1673500
|
SHIPPER'S LOAD & COUNT 1X40'HRF CONTAINER 1710 CARTONS ================= FROZEN FRIED POTATO 1X4HRF(-18C/V: CLOSE) WAYBILL
|
MCCAIN FOODS USA
|
MCCAIN FOODS (JAPAN) LIMITED
|
2015-09-21
|
Japan
|
21962 Kgs
|
1710 CTN
|
2
|
NYKS0125740630
|
FROZEN FRIED POTATOES
|
MCCAIN INTERNATIONAL INC.
|
MCCAIN FOODS (JAPAN) LIMITED
|
2015-06-01
|
Japan
|
15682 Kgs
|
1237 CAS
|
3
|
OOLU2020699270
|
FRENCH FRIES
|
MCCAIN FOODS (JAPAN) LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2015-03-08
|
Canada
|
22957 Kgs
|
1760 CAS
|
4
|
OOLU2020699260
|
FROZEN FRENCH FRIES AND ONION RINGS
|
MCCAIN FOODS (JAPAN) LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2015-03-08
|
Canada
|
19040 Kgs
|
2160 CAS
|
5
|
OOLU2020699300
|
FRENCH FRIES
|
MCCAIN FOODS (JAPAN) LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2015-03-08
|
Canada
|
24015 Kgs
|
1860 CAS
|
6
|
MOLU26008575787
|
1456 CASE FROZEN FRENCH FRIES CAED 02A366UC011120141001334
|
MCCAIN JAPAN LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2014-11-20
|
Canada
|
23028 Kgs
|
1456 CAS
|
7
|
HDMUVCWB3066566
|
"SHIPPER'S LOAD,COUNT & WEIGHT:" AES ITN : 02A366UC011120141001397 FREIGHT PREPAID COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES 1680 CASE OF FROZEN FRENCH FRIES
|
MCCAIN JAPAN LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2014-10-29
|
Canada
|
21718 Kgs
|
1680 CAS
|
8
|
MOLU26008719518
|
1716 CASE FROZEN FRENCH FRIES CAED 02A366UC011120141001315
|
MCCAIN JAPAN LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2014-10-17
|
Canada
|
20504 Kgs
|
1716 CAS
|
9
|
HDMUVCWB3038035
|
SHIPPER LOAD & COUNTER: 1 X 40' HC REEFER CONTAINER FREIGHT PREPAID 1680 CASE OF FROZEN FRENCH FRIES 21718.23(KGM)/55.66(MTQ) TEMU9235296
|
MCCAIN JAPAN LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2014-09-27
|
Canada
|
21718 Kgs
|
1680 CAS
|
10
|
HDMUVCWB3011100
|
SHIPPER LOAD & COUNT: 1 X 40' HC REEFER CONTAINER FREIGHT PREPAID 1520 CASE OF FROZEN FRENCH FRIES 42926.32(LBR)/1921.28(FTQ) SZLU9814700
|
MCCAIN JAPAN LIMITED
|
MCCAIN FOODS (JAPAN) LIMITED
|
2014-07-15
|
Canada
|
19471 Kgs
|
1520 CAS
|