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Ruei Chun Sauce Ltd.

Registros Aduaneros de EE.UU para Ruei Chun Sauce Ltd..
Total Envíos
5
Socios Comerciales
1
Socio principal
SB B FOODS INC
Puertos
1
Puerto principal
Vancouver, BC
Información de contacto
  • Ruei Chun Sauce Ltd.
    68-31 Sheko Futien Li Xilo Jen Yunlin Xien, Taiwan 886-05-5861438

Registros de Ruei Chun Sauce Ltd.

Obtén un historial completo del importador
Actualizado: 2024-02-22

Total Envíos

5
Rango de fechas
Disponible para subscriptores pagos
  • 1M
  • 3M
  • 6M
  • 1A
  • 3A
  • Todos
2006-11-01 - 2024-03-14
Total de envíos de 2006-11-01 a 2024-03-14
Rango de fechas
Disponible para subscriptores pagos
Los datos precisos y los puntos de datos del gráfico solo están disponibles para los suscriptores pagos
  • Envíos de importador

Principales socios comerciales

Puertos destacados

Leyenda
  • Vancouver, BC
Más datos disponibles para subscriptores pagos

Ejemplo de envío de Ruei Chun Sauce Ltd.

Conocimiento de Embarque HLCUBSC240232899
Fecha de llegada: 2024-02-22
Número del Contenedor: UETU2831730
×
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178511, 5607792 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
Número del Contenedor: UETU2206883
+
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178510, 5383376 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
Número del Contenedor: HAMU1031211
+
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178515 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
Número del Contenedor: FCIU6500620
+
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178526, 5607791 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
Número del Contenedor: CAAU2074399
+
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178512, 5607795 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
Número del Contenedor: HLBU2624145
+
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178514 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
Número del Contenedor: HLBU3037348
+
Cargo #1
Descripción FOOD GRADE U.S. NO.1 BLACK SOYBEANS CONTAINERS TO INCLUDE FOOD GRADE U.S. NO.1 BLACK SOYBEANS 680 X 30 KG BAGS LOT NO. PA2023A38 HS CODE 120190
Palabras clave food grade u.s. Código HS HS CODE 1201 9000 Recuento de piezas 680
Largo 240 Altura 102
Ancho 96 Estado de la Carga Loaded
Sello 5178513 Descripción del Equipo CN
Tipo 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .,NO MARKS . . . .
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