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Metirranean Minded

Registros aduaneros de EE.UU para Metirranean Minded, un proveedor ubicado en Turkey. Ver su historial de importaciones y exportaciones, incluyendo envíos de New York Impex Inc. en Wayne, New Jersey.
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Total Envíos
1
Socios Comerciales
1
Socio principal
NEW YORK IMPEX CORP
Puertos
1
Puerto principal
New York/Newark Area, Newark, New Jersey
Información de contacto
  • Metirranean Minded
    Atifbey Mah. 5/3 Sokak No 9 D 401 Gaziemir / Izmir / Turkiye

Registros de Metirranean Minded

Obtén un historial completo del proveedor
Actualizado: 2017-07-07

Total Envíos

1
Rango de fechas
Disponible para subscriptores pagos
  • 1M
  • 3M
  • 6M
  • 1A
  • 3A
  • Todos
2006-11-01 - 2019-10-27
Total de envíos de 2006-11-01 a 2019-10-27
Rango de fechas
Disponible para subscriptores pagos
Los datos precisos y los puntos de datos del gráfico solo están disponibles para los suscriptores pagos
  • Envíos de proveedor

Principales socios comerciales

Leyenda

Puertos destacados

Leyenda
  • New York/Newark Area, Newark, New Jersey
Más datos disponibles para subscriptores pagos

Ejemplo de envío de Metirranean Minded

Conocimiento de Embarque HLCUIZ1HF09862AA
Fecha de llegada: 2017-07-07
Número del Contenedor: SEGU5616873
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Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 4178
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236714, Descripción del Equipo CN
Tipo 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Número del Contenedor: TRLU7237814
+
Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 2659
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236820, Descripción del Equipo CN
Tipo 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Número del Contenedor: TGHU9152892
+
Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 6237
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236818, Descripción del Equipo CN
Tipo 40 Foot Dry Container, Opening at one or both end Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Número del Contenedor: HLBU1761354
+
Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 1520
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236919, Descripción del Equipo CN
Tipo 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Número del Contenedor: HLBU1608670
+
Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 6249
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236920, Descripción del Equipo CN
Tipo 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Número del Contenedor: GESU4411200
+
Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 3438
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236819, Descripción del Equipo CN
Tipo 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Número del Contenedor: TCLU9553284
+
Cargo #1
Descripción CREAM BISCUIT, PETIT BISCUVI, WAFER, GLYCOLOGY JELLY SUGAR HS CODE 190531, 190532, 170490
Palabras clave cream biscuit, petit biscuvi, wafer, glycology jelly sugar Código HS HS Code 1905 3100 Recuento de piezas 4260
Largo 4000 Altura 900
Ancho 800 Estado de la Carga Loaded
Sello HLD3236918, Descripción del Equipo CN
Tipo 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Tipo de Servicio House to House
Tipo de Contenedor 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Dry Container, Opening at one or both end,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marcas y Números NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .,NO MARKS .
Más datos disponibles para subscriptores pagos

Empresas relacionadas con Metirranean Minded

NEW YORK IMPEX CORP
united states
Sparkline
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Total Envíos